Delicacies in a dreamlike location
With us you will be spoiled all year round with seasonal culinary delights and first-class drinks. Whether in the restaurant See Bistro, in the Sunset Bar directly on the lake or during the winter months in the rustic Titlishütte.
The See Bistro adheres to the credo "small but fine". That means there is a manageable menu with dishes everyone likes. Continuously from 12 to 22 o'clock - seven days a week. Be it for lunch or dinner, but also for a sophisticated aperitif with homemade snacks.
Those who prefer breakfast can enjoy it at the See Bistro from 7 to 11 a.m. Monday through Friday and from 8 to 11 a.m. Saturday and Sunday.
In the Sunset Bar right next door, which is also very popular for locals, you can enjoy refreshing drinks and tasty snacks during the whole year. During the day you can soak up the sun directly on the lake and in the evening enjoy the most beautiful sunset. The perfect ending of every day.
Our Titlis-Hütte was the prototype of the chalet fondue parlours in Swiss cities. A rustic and cosy ambience like in the Swiss mountains, but still in the middle of civilisation. Plus fondue or raclette, what more could you wish during a cold winter?