Christmas Eve
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Christmas Eve

Christmas Eve

Christmas Eve menu
in the restaurant from 6.30 p.m.

Beef and veal tartar with a tarragon mousseline
Two shades of cream of bell pepper soup
Pumpkin and turmeric ravioli
with scallops coated in sesame seeds
with a beetroot and raspberry sauce ***
Apple and cinnamon sorbet with ice wine
Pan-fried duck breast
with an orange jus
on a bed of dried tomatoes and leek
with pommes macaire ***
Dessert buffet with cheese platter

6-course menu in the Seerestaurant or in Restaurant Alexander CHF 138.00
5-course menu in the Seerestaurant or in Restaurant Alexander CHF 128.00
Children up to the age of 12 can choose their favourites from the children's menu

Christmas Eve buffet
in the Panorama Hall from 18.30 p.m.

Starter buffet
Various types of leaf lettuce and dressings Platter of cold cuts
Veal terrine with Waldorf salad and Cumberland sauce
Prawn cocktail
Smoked salmon
Cream of pumpkin
Main course buffet
Whole turkey
Pork filet in puff pastry
Potato and leek gratin
Rolled potato noodles
Grisons style Pizokel pasta with a cream and herb sauce
Glazed seasonal vegetables
Red cabbage and sweet chestnuts
Juniper cream sauce and cranberry sauce
Dessert butfet
Varied dessert buffet with cheese platter

Christmas Eve buffet per person CHF 89.00
up to the age of 12 CHF 45.00

>> Christmas Day Menu
>> New Year's Eve at Hotel Seeburg